Soy is one of the most genetically modified foods on the market. Estimates are that over 90 percent of the soy available today has been genetically modified. Yet the FDA does not require food manufacturers to list whether the soy in its product has been genetically modified.
Read Latest Breaking News from Newsmax.com http://www.newsmaxhealth.com/DavidBrownsteinMD/soy-GMO-DNA-diet/2014/08/13/id/588561/#ixzz3AUx3UTSP
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